Science of Making Yummy Curd or Yogurt
Milk gets converted to tasty and yummy Curd. The credit goes to Protein Casein and Bacteria (mostly). Let’s explore the curd making process in depth. At the end of this, I am sure you...
Milk gets converted to tasty and yummy Curd. The credit goes to Protein Casein and Bacteria (mostly). Let’s explore the curd making process in depth. At the end of this, I am sure you...
Making cupcake soap is part chemistry, part artistry The image shown here should not be mistaken for cup cakes, these are ‘Soap cupcakes’. They are the best example of creative soap making. The finished...
Dogs are man’s best friend. They have not become our close friend by accident, but science has a lot to tell on why we love them and why they love us back. If you...
Dosa and Idli – Two common breakfast or snack options. Though it originated in south India, now you can find these two even in US and European restaurants. Chefs have been continuously reinventing these...
Study suggests that pigeons can recognize words. Pigeons also known as “rats with wings” just might be literate. “Although their brains are only the size of a thimble, pigeons apparently have similar levels of intelligence...
If you want to be certain your next child will be the gender you are hoping for then no other method comes close to PGD (preimplantation genetic diagnosis) With the use of PGD (preimplantation genetic...
Paracetamol (acetaminophen) – a name we have identified with fever and pain. A drug we have consumed the most in our life. The first drug (most probably) we have tasted. A drug which will...
So we have now a total of 79 organs including the new one, the mesentery Mesentery ? The mesentery is a belt of tissue that holds our intestines in place. It was earlier thought to be a...
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